In Ukraine there was never ever a too-hot-for-tea point on the temperature scale. It could be 5000° C and my husband would still be hovering over the tea kettle, waiting for it to finish boiling, asking me if I wanted a cup too.
On a recent trip to Nicaragua, though, every single day was a too-hot-for-tea day. Hence this, uh, slight overcompensation upon returning.
Decaf tea overload-
In love with variety-
It's never too early for a good holiday tea (or three)-
"How do you take your tea?" "Very seriously."-
Now we're all set for a long, rainy autumn. Hint, hint, Portland!
What's in your cup right now?
More tea goodies:
Stash Tea Haul
Spring Republic of Tea Haul
Tea with a Texan